Fried Middlecut 15 MINUTES SERVES 2 Ingredients 1 x 425g can Saldanha Middlecut OR Pilchards, drained 1 cup cake flour Oil for frying 1 lemon Salt and black pepper to taste Tap for Method Method Drain and halve the middlecut or pilchards lengthwise. Toss middlecut or...
Middlecut Bobotie 40 MINUTES SERVES 6-8 Ingredients 2 x 425g cans Saldanha Middlecut OR Pilchards 3 slices wholewheat bread ½ cup milk 1 tbsp oil 1 medium onion, chopped 2 tbsp curry powder OR curry paste 3 tbsp apricot jam ¼ cup chutney 2 extra large eggs, beaten...
Middlecut on Toast 10 MINUTES SERVES 4 Ingredients 1 x 400g can Saldanha Middlecut OR Pilchards in Tomato Sauce, drained ¼ cup plain yoghurt 1 tbsp basil pesto 1 tsp lemon/lime juice, to taste Basil leaves 2 tbsp mayonnaise Salt and black pepper to taste Tap...
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